Kontos Classic Baklava – 60/Case

Description

Introduction

Satisfy your customers’ sweet tooth with this Kontos classic baklava! A sweet Mediterranean treat, baklava is a rich, sweet pastry made with crispy layers of fillo (phyllo) dough that are separated with syrup to keep them moist. These treats are filled with a mixture of walnuts and almonds for a crunchy, nutty contrast to the flaky, soaked fillo. The baklava is cut into diamond patterns so each serving features shapely, uniform pieces. This dessert is eaten year-round, but is especially popular during religious holidays. Plus, a sweet treat that pleases crowds and is ready to serve makes for a great foodservice option. This dessert is perfect for customers looking for a sweet treat to end a meal or just tide them over until their next meal. It’s also a great way to add variety to your menu while ensuring all of your bases are covered.

This pre-made dessert saves you time compared to preparing your own baklava from scratch. This dessert can be displayed in the provided box with see-through window or plated to look like it’s fresh out of the oven. It’s perfect for high-end buffets, catered events, restaurants, and cafes. Plus, the pre-portioned servings help you control portion sizes and save on your cost per serving. This bulk case of (2) 30-count boxes is sure to keep your establishment in good supply!

Kontos Foods is a family-owned bakery that has been serving the foodservice industry for over six decades. Founded by Evris Kontos, a skilled baker from Cyprus, the company began with Apollo Fillo, a bakery specializing in hand-stretched fillo dough. In 1971, Evris and an engineer developed the first machine capable of mass-producing fillo dough, revolutionizing the industry. Today, Kontos Foods offers over 60 varieties of flatbreads, including their renowned Pocket-Less Pita, and a range of Mediterranean specialties, all crafted with the same commitment to quality and tradition.